Pastry course: Macarons

Come and join us in the kitchen of Mulot Patisserie to learn how to cook the perfect macarons!  In a two hour course, you will learn important baking techniques while  discovering the history and tradition around macarons. You will also learn about  key baking French words.  Grab your apron! 

When + Where:
Monday 23 August 20
Mulot Patisserie 
143a King William Road 
Hyde Park SA 5061

How: