Immersive Bites 2026: a VR Culinary Exploration
🎟️ TICKETS TO BE RELEASED SOON ! 🎟️
Virtual reality and real-world flavour will fuse in this innovative event !
This innovative event takes guests on a five-stop culinary journey around the world, blending cutting-edge virtual reality with exquisite real-time tastings. Participants will step inside the kitchens of two renowned chefs — Japanese sushi master Yumi Shiba and Michelin-starred French chef Hélène Darroze — through two immersive 12-minute VR experiences, each paired with a tasting-size dish and a glass of wine.
The experience begins with a vibrant mocktail before transporting guests to Japan to explore the artistry of Yumi Shiba, followed by a savoury dish and wine pairing. The second VR journey leads to France and the culinary brilliance of Hélène Darroze, concluding with a sweet bite and a celebratory glass of bubbles.
This year's tasting menu will be crafted by esteemed South Australian chef Benjamin Sharp, whose three decades of expertise
and passion for classic French cuisine make him the perfect collaborator. Using premium local produce and wines, Chef Sharp will design a
bespoke menu that echoes the flavours and stories of the global chefs featured.
INCLUSIONS:
- Food: Two entrée-sized dishes: one savoury, one sweet
- Beverages: One mocktail on arrival, followed by two paired wines
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VR experience with two 12-minute videos
📅 Friday 15 and Saturday 16 May
📍 Alliance Française Adelaide, 319 Young Street, Wayville
🎟️ $105
⭐ TICKETS TO BE RELEASED SOON - REGISTER YOUR INTEREST BELOW TO BE THE FIRST ONE TO FIND OUT ! ⭐