Come and join us in the kitchen of Mulots Patisserie to learn how to cook the perfect macarons! In a two hour course, you will learn important baking techniques while discovering the history and tradition around macarons. You will also learn about key baking French words.
Grab your apron!
When + Where:
Monday 23 August
143a King William Road
Hyde Park SA 5061
Booking is available on the website until the day prior.
BOOKING OPEN HERE
For more information:
Please contact Reception if you have any questions.
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